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Main Course – Cowboy Brisket with Red Eye Gravy – bbq-braised brisket with a dark coffee brown butter sauce with Green Beans tossed in sweet butter and Baked Macaroni and Cheese topped with golden bread crumbs and baked til bubbling.


Vegetarian Option – Grilled Vegetable Skewers - seasoned tofu, red and green peppers, red onions, golden pineapple and fresh mushrooms arranged on a large skewer and served with rice pilaf.

 

Available Options:

Please check all that apply. Specify quantity if you want more than 1.

Any Special dietary needs? Vegetarian Meal?

Any Special dietary needs? Vegetarian Meal?

Any Special dietary needs? Vegetarian Meal?

St. Anselm's Abbey School